Grafting knives are designed to create precise and clean cuts, its blade is typically thin and sharp, with a unique shape that helps in making specific cuts for grafting and budding techniques. Grafting knives often feature a high-quality stainless steel blade that resists rust and maintains sharpness. The handle is ergonomically designed, providing a comfortable grip and precise control during the delicate grafting process. The art of grafting is widely used in orchards, vineyards, and nurseries, as well as by passionate gardeners seeking to propagate rare or prized plants. With proper care and maintenance, grafting knives remain reliable tools for gardeners to create unique plant varieties and preserve desirable traits in their green spaces.